Denomination: Vin Santo del Chianti DOC
Grapes: Trebbiano Toscano, Malvasia del Chianti.
Fining: 3 years in wood, 2 years in between tank and bottle
Alcohol content: 16% Vol.
Color: Golden, tending to amber, bright.
Bouquet: Ethereal, intense, harmonious, characteristic, persistent with hints of honey, dried fruit.
Flavor: Lovable, warm, velvety, with hints that recall dried figs withered dried grapes, almonds and dried fruit in general.
Serving Suggestion: With dry pastries, inseparable from the “Cantuccini di Prato” from the “Brigidini di Lamporecchio” and from the Cialde di Montecatini. It is also accompanied with Pecorino Toscano Stagionato.