Gelatin of Vin Santo del Chianti DOC
Features: sweet and characteristic taste, soda consistency.
Color: amber
Ingredients: 50% sugar, Vin Santo 50%, pectin.
Storage: 3 years from the production date.
Store al fresco after opening.
Formats: 120 g
Gastronomic combinations: Vin Santo jelly is a marmellatine that marries perfectly both with medium-aged cheeses, and with the most seasoned ones. Excellent to enrich fresh fruit, ice cream and sweet spoon of the Italian tradition, like the panna cotta.
Wine Jelly of Vin Santo del Chianti DOC
€6.20
46 in stock
46 in stock
Description
Wine Jelly of Vin Santo del Chianti DOC
The Wine Jelly of Vin Santo del Chianti DOC is a Marmellatine Based on Vin Santo Which Lends Itself to Many Culinary Uses.
This Gelatin Is Produced With Our Vin Santo, Following The Classic Preparation of Fruit Jellies.
The Gelatin of Vin Santo del Chianti, does not contain alcohol because this is evaporated during cooking so it allows you to concentrate all the flavors and scents of our Vin Santo.
The Perfect Combination of the Gelatin of Vin Santo Is With Medium-Aged Cheeses, For Example The Tuscan Pecorino, Ricotta and Ravaggiolo. Interesting combination with spicy gorgonzola.
Finally The Gelatin of Vin Santo Is Ideal For Enhancing Your Dishes, With Delicious Colors And Interesting Aromas That Remind The Vin Santo, Creating New And Tasty Taste Sensations.
Additional information
| Weight | 0.220 kg |
|---|
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